Intense straw yellow, with gold highlights. A generous bouquet marries notes of Mediterranean hawthorn blossom and rosemary to crisper impressions, of mandarin orange and pencil lead. On the palate, it exhibits stylish grace and superb balance, concluding with a finish marked by ripe fruit and a tangy vein of mineral.
Ideal with antipasti, lighter meats, dishes of fish and shellfish, and vegetarian first courses.
Ideal with antipasti, lighter meats,
dishes of fish and shellfish,
and vegetarian first courses.
Free-range chicken salad with fresh vegetables;
savoury pie with tomatoes and eggplant
Fill the glass one-third full, then hold the glass at an angle against a white background to bring out all its colours. Swirl the wine slowly, stop, calmly breathe in the aromas. Then slowly swirl the wine again, and breathe in, at various moments.
Sip the wine, keeping some of it in our mouth so that the taste buds and palate can capture all the flavours, intensity, and fragrances.